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Cooking with Quinoa: Fall Recipes

November 19 @ 6:00 pm - 8:30 pm

$30

Difficult to pronounce, but delicious to eat, quinoa (keen-WAH) is a versatile superfood that will quickly become a must-have in your pantry. Join Convivium chef, Saralyn, for Cooking with Quinoa as she explains everything you need to know about this gluten-free, protein-packed seed: how to pronounce it, how to cook it, and the best ways to enjoy it.

In this hands-on class, participants will make a Fall Quinoa Salad, Quinoa Breakfast Bowl, and a Chicken Parmesan Quinoa Casserole (pictured here). You will then enjoy each of the three meals and recipes will be provided to take home!

Registration is $30 and all proceeds support Convivium’s outreach efforts that provide access and education to children and families struggling with food accessPURCHASE TICKETS HERE.

Details

Date:
November 19
Time:
6:00 pm - 8:30 pm
Cost:
$30
Event Category:

Venue

Convivium Urban Farmstead
2811 Jackson Street
Dubuque, IA 52001 United States
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Phone:
563-557-2900
Website:
www.convivium-dbq.com